Hazelnut Dark Rye Sourdough

Hazelnut Dark Rye Sourdough

Crunchy on the outside, soft and fluffy on the inside, with a slight tangy flavor. Extremely delicious when paired with our Vegan Kaya Spread Pumpkin!

[X] Egg [X] Dairy [X] Sugar [X] Oil [X] Butter

Ingredients

Unbleached Flour, Dark Rye Flour, Hazelnut, Cranberry, Rye & Wheat Sourdough, Fermented Wheat, Himalayan Salt.

Size & Weight

230g ± per loaf (Handmade, weight may vary)

Always Fresh

Baked fresh in YookyBites Kitchen to ensure premium taste and quality.

Perfect For
A nutritious and satisfying snack, best paired with tea, coffee, or a spread of your choice.

Storage
Room Temperature: Within 48 hours
Refrigerator: Up to 7 days
Reheat Method: Refer to our reminder card.

All of Our Products Are
✔ Made from Organic & Natural Ingredients
✔ With Unbleached Plain Flour
✔ No Chemical Flavoring, Coloring, Preservatives, Softener & Improver
✔ GMO-Free
✔ Freshly Made Daily