Vegan Hazelnut Dark Rye Sourdough
Crunchy on the outside, soft and fluffy on the inside, with a bit of a tangy flavour. Extremely delicious when paired with our Vegan Kaya Spread Pumpkin!
[X]Egg [X]Dairy [X]Sugar [X]Oil [X]Butter
IngredientsOrganic Unbleached Flour, Dark Rye Flour, Hazelnut, Cranberry, Rye& Wheat Sourdough, Fermented Wheat, Himalayan Salt
Weight230g+-/Loaf, The weight measurement will vary as there are all handmade.
Storage Guideline
- Room Temperature: Within 48 Hours
- Refrigerator: Up to 7 days
-
Reheat method may refer to our reminder card
Delivery Info
Place order before 2pm will be next day delivery for all areas such as Klang Valley, Kedah, Penang, Perak, Negeri Sembilan, Pahang, Melaka, and Johor Bahru.
All Of Our Products Are
- Made from Organic & Natural Ingredients
- With Unbleached Plain Flour
- No Chemical Flavoring, Coloring, Perseverative, Softener& Improver
- GMO free
- Freshly Made Daily
